Tag: nutrition
The Gut-Brain Axis: How Microbiota Influence Mental and Physical Health
Abstract
The gut-brain axis (GBA) represents a complex communication network linking the central nervous system (CNS) with the enteric nervous system (ENS) and the gut...
Nutritional Interventions in Type 2 Diabetes Management: Evidence-Based Review
1. Introduction
Type 2 Diabetes affects more than 450 million adults worldwide and is expected to rise significantly by 2040. Despite pharmacological advances, lifestyle and...
Preventing Obesity: Strategies for a Healthier Future
Introduction
Obesity is a global health challenge, contributing to a higher risk of conditions such as type 2 diabetes, heart disease, certain cancers, and joint...
Sustainability and Food: Building a Future That Nourishes People and Planet
Introduction
When we talk about sustainability, we refer to meeting present needs without undermining the capacity of future generations to meet theirs. Food systems—how we...
Salt & Sodium: What You Need to Know for Healthier Living
Introduction
Salt (sodium chloride) is composed of about 40 % sodium and 60 % chloride, and while it enhances flavor, it also plays roles as...
